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Volek 2016 Metabolism

From Bioblast
Publications in the MiPMap
Volek JS, Freidenreich DJ, Saenz C, Kunces LJ, Creighton BC, Bartley JM, Davitt PM, Munoz CX, Anderson JM, Maresh CM, Lee EC, Schuenke MD, Aerni G, Kraemer WJ, Phinney SD (2016) Metabolic characteristics of keto-adapted ultra-endurance runners. Metabolism 65:100-10.

Β» Metabolism Open Access

Volek JS, Freidenreich DJ, Saenz C, Kunces LJ, Creighton BC, Bartley JM, Davitt PM, Munoz CX, Anderson JM, Maresh CM, Lee EC, Schuenke MD, Aerni G, Kraemer WJ, Phinney SD (2016) Metabolism

Abstract: Many successful ultra-endurance athletes have switched from a high-carbohydrate to a low-carbohydrate diet, but they have not previously been studied to determine the extent of metabolic adaptations.

Twenty elite ultra-marathoners and ironman distance triathletes performed a maximal graded exercise test and a 180β€…min submaximal run at 64% VO2max on a treadmill to determine metabolic responses. One group habitually consumed a traditional high-carbohydrate (HC: Nβ€…=β€…10, %carbohydrate:protein:fatβ€…=β€…59:14:25) diet, and the other a low-carbohydrate (LC; Nβ€…=β€…10, 10:19:70) diet for an average of 20β€…months (range 9 to 36β€…months).

Peak fat oxidation was 2.3-fold higher in the LC group (1.54β€…Β±β€…0.18 vs 0.67β€…Β±β€…0.14β€…g/min; Pβ€…=β€…0.000) and it occurred at a higher percentage of VO2max (70.3β€…Β±β€…6.3 vs 54.9β€…Β±β€…7.8%; Pβ€…=β€…0.000). Mean fat oxidation during submaximal exercise was 59% higher in the LC group (1.21β€…Β±β€…0.02 vs 0.76β€…Β±β€…0.11β€…g/min; Pβ€…=β€…0.000) corresponding to a greater relative contribution of fat (88β€…Β±β€…2 vs 56β€…Β±β€…8%; Pβ€…=β€…0.000). Despite these marked differences in fuel use between LC and HC athletes, there were no significant differences in resting muscle glycogen and the level of depletion after 180β€…min of running (βˆ’64% from pre-exercise) and 120β€…min of recovery (βˆ’36% from pre-exercise).

Compared to highly trained ultra-endurance athletes consuming an HC diet, long-term keto-adaptation results in extraordinarily high rates of fat oxidation, whereas muscle glycogen utilization and repletion patterns during and after a 3β€…hour run are similar.


Labels: MiParea: Exercise physiology;nutrition;life style 


Organism: Human  Tissue;cell: Skeletal muscle 






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