Difference between revisions of "Krischek C"
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|firstname=Carsten | |firstname=Carsten | ||
|title=Dr. | |title=Dr. | ||
| | |institution=Foundation University of Veterinary Medicine | ||
Institute of Food Quality and Safety | Institute of Food Quality and Safety | ||
Β | |address=Bischofsholer Damm 15 | ||
Bischofsholer Damm 15 | |area code=30173 | ||
Β | |city=Hannover | ||
|country=Germany | |||
|mailaddress=carsten.krischek@tiho-hannover.de | |||
}} | }} | ||
{{Labelingperson}} |
Revision as of 10:36, 16 November 2015
Name | Krischek Carsten, Dr. |
---|---|
Institution | Foundation University of Veterinary Medicine
Institute of Food Quality and Safety |
Address | Bischofsholer Damm 15, 30173 |
City | Hannover |
State/Province | |
Country | Germany |
carsten.krischek@tiho-hannover.de | |
Weblink | |
O2k-Network Lab | DE Goettingen Krischek C, DE Goettingen Wicke M |
Labels:
Publications
Published | Reference | |
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Krischek 2019 Meat Sci | 2019 | Krischek C, Popp J, Sharifi AR (2019) Biochemical alterations in the Musculus triceps brachii and Musculus longissimus thoracis during early postmortem period in pigs. Meat Sci 152:121-26. |
Krischek 2017 Animal | 2017 | Krischek C, Wimmers K, Janisch S, Wicke M, Sharifi AR (2017) Temperature alterations during embryogenesis have a sex-dependent influence on growth properties and muscle metabolism of day-old chicks and 35-day-old broilers. Animal 12:1224-31. |
Krischek 2016 Mol Reprod Dev | 2016 | Krischek C, Janisch S, Naraballobh W, Brunner R, Wimmers K, Wicke M (2016) Altered incubation temperatures between embryonic Days 7 and 13 influence the weights and the mitochondrial respiratory and enzyme activities in breast and leg muscles of broiler embryos. Mol Reprod Dev 83:71-8. |
Werner 2010 Meat Sci | 2010 | Werner C, Natter R, Schellander K, Wicke M (2010) Mitochondrial respiratory activity in porcine longissimus muscle fibers of different pig genetics in relation to their meat quality. Meat Sci 85:127-33. |
Werner 2005 Arch Tierz Dummerstorf | 2005 | Werner C, Opalka JR, Gellerich FN, Wicke M (2005) The influence of mitochondrial function on meat quality in turkey and swine. Arch Tierz Dummerstorf 48 Special Issue: 106-114. |