Pajuelo-Reguera 2011 Br J Nutr: Difference between revisions

From Bioblast
(Created page with "{{Publication |title=Pajuelo D, Quesada H, DΓ­az S, FernΓ‘ndez-Iglesias A, Arola-Arnal A, BladΓ© C, SalvadΓ³ J, Arola L (2011) Chronic dietary supplementation of proanthocyanidin...")
Β 
No edit summary
Line 12: Line 12:
|instruments=Oxygraph-2k
|instruments=Oxygraph-2k
|organism=Rat
|organism=Rat
|tissues=Blood Cell; Suspension Culture
|tissues=Fat; Adipocytes
|preparations=Isolated Mitochondria
|preparations=Isolated Mitochondria
}}
}}

Revision as of 14:16, 5 September 2011

Publications in the MiPMap
Pajuelo D, Quesada H, DΓ­az S, FernΓ‘ndez-Iglesias A, Arola-Arnal A, BladΓ© C, SalvadΓ³ J, Arola L (2011) Chronic dietary supplementation of proanthocyanidins corrects the mitochondrial dysfunction of brown adipose tissue caused by diet-induced obesity in Wistar rats. Br. J. Nutr. [Epub ahead of print].

Β» PIMD:21733324

Pajuelo D, Quesada H, Diaz S, Fernandez-Iglesias A, Arola-Arnal A, Blade C, Salvado J, Arola L (2011) Br. j. Nutr.

Abstract: The present study aims to determine the effects of grape seed proanthocyanidin extract (GSPE) on brown adipose tissue (BAT) mitochondrial function in a state of obesity induced by diet. Wistar male rats were fed with a cafeteria diet (Cd) for 4 months; during the last 21 d, two groups were treated with doses of 25 and 50 mg GSPE/kg body weight. In the BAT, enzymatic activities of citrate synthase, cytochrome c oxidase (COX) and ATPase were determined and gene expression was analysed by real-time PCR. The mitochondrial function of BAT was determined in fresh mitochondria by high-resolution respirometry using both pyruvate and carnitine-palmitoyl-CoA as substrates. The results show that the Cd causes an important decrease in the gene expression of sirtuin 1, nuclear respiratory factor 1, isocitrate dehydrogenase 3Ξ³ and COX5Ξ± and, what is more telling, decreases the levels of mitochondrial respiration both with pyruvate and canitine-palmitoyl-CoA. Most of these parameters, which are indicative of mitochondrial dysfunction due to diet-induced obesity, are improved by chronic supplementation of GSPE. The beneficial effects caused by the administration of GSPE are exhibited as a protection against weight gain, in spite of the Cd the rats were fed. These data indicate that chronic consumption of a moderate dose of GSPE can correct an energy imbalance in a situation of diet-induced obesity, thereby improving the mitochondrial function and thermogenic capacity of the BAT. β€’ Keywords: mitochondria, polyphenols, proanthocyanidins, obesity, brown adipose tissue, oxidative phosphorylation

β€’ O2k-Network Lab: ES_Tarragona_Arola L


Labels:


Organism: Rat  Tissue;cell: Fat; Adipocytes"Fat; Adipocytes" is not in the list (Heart, Skeletal muscle, Nervous system, Liver, Kidney, Lung;gill, Islet cell;pancreas;thymus, Endothelial;epithelial;mesothelial cell, Blood cells, Fat, ...) of allowed values for the "Tissue and cell" property.  Preparation: Isolated Mitochondria"Isolated Mitochondria" is not in the list (Intact organism, Intact organ, Permeabilized cells, Permeabilized tissue, Homogenate, Isolated mitochondria, SMP, Chloroplasts, Enzyme, Oxidase;biochemical oxidation, ...) of allowed values for the "Preparation" property. 



HRR: Oxygraph-2k 


Cookies help us deliver our services. By using our services, you agree to our use of cookies.